F*cking Lecqer – Daan van der Lecq

The hardcover edition of “F*cking Lecqer” by Daan van der Lecq redefines home cooking with its creative approach and accessible techniques. Spanning 224 pages, this Dutch-language cookbook is organized into 16 categories, each featuring five recipes, alongside three additional chapters dedicated to sauces, steak sauces, and dressings. Its clean layout and thoughtful structure make it an inspiring resource for both novice cooks and seasoned chefs.

From crispy rice-omelets to Japanese gazpacho, pasta with fennel sausage, and triple fig tarte tatin, the recipes blend bold flavors with straightforward methods. Designed to show that cooking doesn’t have to be complicated, this book encourages readers to explore their culinary creativity and transform everyday meals into something extraordinary.

• Hardcover format
• 224 pages with 98 recipes
• 16 categories plus 3 chapters on sauces
• Creative yet approachable dishes
• Dimensions: 19.7 x 3.4 x 24.8 cm

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